Replace “three piped cream rosettes and a small cluster of glossy black cherries” with “five large piped cream rosettes and a generous cluster of glossy black cherries arranged prominently across the cake,” and change “centered” close framing to “tight close-up framing focused on the rosettes and cherries.” Keep “shallow depth of field,” but specify that these toppings remain in sharp focus.

Replace “Warm cozy ambient lighting” with “cool diffused daylight with crisp soft shadows,” and replace “rich caramel brown and golden highlights” with “ivory, slate blue, and silver highlights.” Change “gold cutlery” to “brushed stainless-steel cutlery” and “dark walnut tabletop” to “pale gray stone tabletop” for a cleaner contemporary setting.

Keep the structure “Photorealistic luxury dessert photography” and the setting details, then replace “deep amber, toffee-colored crispy crunch pearls” with a controlled flavor variation such as “pale pistachio-green crumb coating” or “ruby-red raspberry glaze.” Match the toppings to each version, for example replacing “glossy black cherries” with “fresh raspberries and pistachio pieces,” while retaining “white round plate,” “centered” composition, and “shallow depth of field” for visual consistency.